ABOUT

We're dedicated to ensuring you relish our beverages, savor our delectable tapas, and soak in the inviting atmosphere of our bar. Embodying the philosophy that great cocktails are worth the wait, each one is crafted with precision using only the freshest ingredients for an unparalleled experience. Our carefully curated wine list and spirit offerings stand as a testament to our pride and commitment to excellence.

EMERSON BAMACA

Beverage Director / Partner

KERRI COLLINS

Banquet Director

Boasting the largest spirits menu in Central Florida

MOCKTAILS + CAFES CERVEZA VINO COCKTAILS CON QUIMICA TRAGOS DE LA CASA

EATS

PORK CHICHARRONES .....6

crispy fried pork skins seasoned with tajin

PAPAS BRAVAS DE MÁLAGA .....9

crispy potatoes with traditional salsa brava and garlic aioli

SHISHITO PEPPERS .....10

blistered shishito peppers seasoned with tajin, ají amarillo aioli

CURED MEATS .....14

16 month aged jamón serrano, chorizo cantimpalo, 'nduja piccante, whole grain mustard, cornichons, jumbo castelvetrano olives

CHEESE PLATE .....15

smoked idiazábal, murcia al vino (drunken goat),cambozola, membrillo, marcona almonds, jumbo castelvetrano olives

YUCA HUANCAÍNA .....12

fluffy yucca balls with huancaina sauce, shaved eggs & crispy yuca

BEEF CARPACCIO .....18

thinly slice new york strip, pickled wild mushrooms, shaved parmigiano reggiano, fried capers, maldon sea salt, extra virgin olive oil

DÁTILES CON QUESO Y JAMÓN .....9

warmed dates, cambozola cheese, 16 month aged jamón serrano, red roof farms palmetto honey, born and bread pullman toast

CHICKEN LIVER .....9

creamy chicken liver mousse, pickled wild mushrooms, born and bread pullman toast

JAMÓN CON QUESO .....8

50% grain-fed jamón ibérico, queso manchego, sliced purple yoom tomato, born and bread pullman toast

PORK BELLY .....9

crispy honey-ginger glazed pork belly, gigi’s kimchi, crispy chili oil, micro cilantro, born and bread pullman toast

OYSTERS ON THE HALFSHELL .....MP

rotating varietal oysters served with a classic mignonette

SHRIMP COCKTAIL .....14

large tail-on key west pink shrimp, house cocktail sauce

GAMBAS AL AJILLO .....15

sautéed key west shrimp blanketed with a creamy roasted garlic espuma

CHICKEN LIVER .....9

mini cones filled with our signature peruvian tartar recipe

FRIED OYSTERS MAQUE CHOUX .....10

crispy fried cornmeal dusted oysters, creamy maque choux sauce, spicy pea tendril salad, crispy garlic

CHURROS CON CHOCOLATE .....8

fluffy fried churros rolled in sugar served with a rich 54.5% belgium chocolate ganache

TORREJAS .....9

soaked in house custard blend bruleed with cinnamon gelato

MOCKTAILS + CAFES

GUAPO MARGARITA .....11

lyers na tequila, lime, aji limo agave, tajin

PARTY ALL NIGHT .....11

lyers na rum, lime, hibiscus tea, foam

CAPPUCCINO .....4.5

CAFÉ CUBANO .....4

CAFÉ AMERICANO .....4

CORTADITO .....4

LATTE .....4.5

CAFÉ CON LECHE .....4.5

COKE PRODUCTS.....3.5

DRAFT

ALLAGASH WHITE BELGIAN STYLE WHEAT .....9

maine, us, 5.2% abv

DELIRIUM TREMENS, PALE BLONDE .....10

huyghe brewery, belgium, 9% abv

ESTRELLA GALICIA PALE LAGER .....9

galicia, spain, 6.5% abv

CORNELISSEN - PAX PILS .....9

belgium, 5% abv

INTERNATIONAL

CUSQUENA GOLDEN LAGER .....6

peru, 4.8% ABV

PRESIDENTE PILS .....6

dominican republic, 5% ABV

CHIMAY CHIMAY BLUE .....10

belgium, 9% abv

CORONA EXTRA LAGER .....6

mexico, 4.6% abv

VICKY CHAMOY MEXICAN FLAVOR beer .....7

mexico, 3.5% abv

CERVEZA PALMA LAGER .....6

nicaragua, 4.9% abv

ESTRELLA .....7

spain, non-alcholic

STELLA ARTOIS PILSNER .....7

belgium, 5.2% abv

CARLSBERG PILSNER .....8

denmark, 5% abv

SAMUEL SMITH ORGANIC CHOCOLATE STOUT .....8

england uk, 5% abv

GLUTENBURG GLUTEN-FREE .....7

canada, glutenburg blonde

LOCAL

LAGUNITAS ISLAND BEATS IPA .....6

ULTRA .....5

MILLER LITE .....5

REDS

JEAN LEON 3055 PETITE VERDOT - MERLOT ‘21, …..13/60

penedes, spain

CITIUS PINOT NOIR ‘18, ALTA PAVINA WINERY, …..15/55

castilla leon, spain

PIKE ROAD PINOT NOIR ‘22, …..15/55

willamette valley, oregon

DOMAINE FREDERIC ESMONIN ‘22, …..16/60

bourgogne les genevières, burgundy, france

VOLVER ‘19 SINGLE VINEYARD 100% TEMPRANILLO, …..14/65

la mancha, spain

CONDE DE TRESAGUAS TEMPRANILLO ‘21, …..9/45

rioja, spain

CASTORO CELLARS '21, CABERNET SAUVIGNON, …..14/65

paso robles, california

QUILT NAPA VALLEY ‘21 CABERNET SAUVIGNON, …..17/82

napa valley, california

TRIVENTO GOLDEN RESERVE MALBEC, …..15/55

mendoza, argentina

REDS

CHATEAU LA COSTE ROSE ‘21,, …..13/65

provence, france

VILLA MARIA, 2022 SAUVIGNON BLANC,, …..13/65

marlgorough, new zealand

TENUTA DEL MORER, 2022 SAUVIGNON BLANC, …..10/50

tenuta, italy

CHATEAU TEAU DE SANCERRE ‘22, …..17/69

sancerre, france

BURGANS ALBARINO ‘22, …..13/65

rias baixas, spain

JERMANN PINOT GRIGIO ‘22, …..12/62

friuli, italy

WILLM ALSACE GRAND CRU RIESLING 2021,, …..17/70

irchberg de barr, germany

GAÑETA GAÑETA TXAKOLI ‘20, …..15/65

gipuzkoa, spain

DOMAINE DENIS RACE, CHABLIS 1ER CRU MONTMAINS ‘22 CHARDONNAY, …..14/69

burgundy, france

RAEBURN CHARDONNAY ‘21,, …..13/65

russian river, california

SPARKLING

PROSECCO EXTRA DRY, FRATELLI COZZA, …..10/50

veneto, italy

CAVA BRUT NATURE PENALBA LOPEZ, …..13/65

ribera del duero, spain

LA BULLE CHATEAU CHATEAU TEAU SPARKLING ROSE EXTRA BRUT, …..15/70

champagne, france

SCHRAMSBERG BLANC DE BLANCS 2021 METHODE TRADITIONELLE, …..75

calistoga, california

CHAMPAGNE POMMERY BLANC DE BLANCS APANAGE, …..130

champagne, france

COCKTAILS CON QUIMICA

SOUR APPLE OLD FASHIONED .....19

milk washed jung & wulff rum with caramel popcorn, espuma De sour apple, chipotle cacao bitter

LUXURY OLD FASHIONED .....24

hollow ice ball filled with nineteen61 barrel pick blanton’s bourbon whisky, amoro de vino picon vasco, orange bitters, b&b liqueur, luxardo caramel and torched orange peel

LA VENTANITA MARTINI .....19

porthole martini infused with citrus and aromatic herbs, hanson organic mandarin vodka, house made cranberry juice, pierre ferrand dry orange liqueur, lime, hibiscus foam, shisho seasoning

LA ROTONDA MANHATTAN .....19

nineteen61 barrel pick high west bourbon finish in barbados rum cask, bar vasco amaro blend, salted luxardo truffle chocolate cherry

BON VOYAGE .....19

elijah toasted barrel bourbon washed with strawberry and toasted coconut flakes, peychaud aperitivo, banana liqueur, cynar

JARDIN DE PARADISO .....19

sazerac rye and bumbu rum, prepared with butterfly pea tea flower, Japanese tea, lemon, honey water, velvet falernum, absinthe

THE JULEP EVOLUTION .....19

mint wash heavens door bourbon, premium club soda, lime juice, crushed ice, peychaud aperitivo float

GIN SONIC .....19

tinkermans gin, clarified basil cordial, saline water, premium light tonic, cucumber and lemon water dropper

TRAGOS DE LA CASA

THE CLOVER FLAMINGO .....16

lili’s homemade raspberry sorbet shaken with malfy grapefruit gin, dry curacao yuzu, lemon, fee foam, sorber flower, smoked bubble

PISCO SALVA VIDAS .....16

pisco barsol, lime, egg white, salvia & limone limoncello, simple, frozen peruvian chicha & maracuya, peruvian bitters

VERMUT PREPARADO .....15

peychaud aperitivo, bruno marino vermouth, tinkerman's gin served in a wine glass over crushed ice, orange wheel garnish

RED OR WHITE SANGRIA .....13

emerson's house-made signature sangria made with argentinian wines and garnish with seasonal fruits

HORCHATA DEL CHEF .....16

chef's agua de horchata with los vecinos mezcal espadin, vanilla agave syrup, lime juice pistachio foam, lemon bitter

PALOMA CON CUENTOS .....16

nineteen61 private barrel pick of cuenta cuentos mezcal espadin, aji limo agave, beet juice, lime, tajin, mexican squirt grapefruit soda

BUENA VISTA MARGARITA .....16

casa san matias blanco tequila infused with thai basil, watermelon juice, lime, aperol, and aji limo agave, tajin

OVER THE BORDER MARGARITA .....16

south bound tequila reposado, agave, lime, guava, flip style, sisho salt

SOUFFLE DE CARRAJILLO CON CHOCOLATE .....16

licor43, chocolate with double espresso shot

SMOKED VASCO OLD FASHIONED .....16

traveller whisky by buffalo trace, fleur charmante, orange and ago bitters, sugar cube, torched orange peel and cherry garnish

TIKKI CAIPIRINHA .....16

fogo novo cachaça, mr. three & bros ginger falernum, mint, topo chico strawberry & guava seltzer water, lime, agua de azucar

TWIN ESPRESSO MARTINI .....16

wheatley vodka, fresh brew espresso shot, j.f hadens espresso liqueur, baileys

EL ROSARIO MULE .....14

wheatley vodka by buffalo trace, bar vasco pineapple shrub, fever-free ginger beer, crushed ice, mint, sugar powder

LARGE GROUPS

Want to reserve a small party booth for groups of 10 - 18, or reserve the entire space? Please contact Kerri Collins at (863)400-6161.

SIXTY-ONE SOCIETY

Nineteen61, we position ourselves as a benchmark for Lakeland dining. A new standard that shows what is possible—what Lakeland diners should expect from their restaurants. Despite of it all, including of our humbling success, it has never been about monetary success. It is not about recognition or press. Instead, it is about the food, the freedom, and sharing these bounties with a community we love.

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215 E. MAIN ST. LAKELAND, FL 33801

863-688-1961 | EVENTS@NINETEEN61.COM

Summer Hours

MON – TUE

5:00 pm – 12:00 am

WED

5:00 pm – 12:30 am

THUR - SAT

5:00 pm – 1:00 am

SUN

4:00 pm – 11:00 pm